Ingredients:
- 3 cloves garlic crushed
- 1 piece large onion sliced
- ½ Kilo Beef
- ½ Cup tomato sauce
- 5 medium sliced tomato
- ½ glass water
- 1 slice lemon
- 2 carrots (Sliced)
- 4 Potato small (Sliced)
- 1/4 cup soy sauce
- 1/2 tsp. ground black pepper
- 2 pieces bay leaves laurel salt to taste
Procedure:
- Defat the Beef.
- Saute Garlic and Onion.
- Put the Beef in your 12” gourmet.
- Dump all the ingredients and let saladmaster do it’s job.
- Serve and enjoy!
