Chapatti

Chapatti

Chapatti is a soft, unleavened flatbread from South Asia made with whole wheat flour, water, and salt, cooked on a hot griddle.

Ingredients:

Procedure:

  1.  Use warm water and knead the batter.
  2.  Rest for 1 hour. Roll it with roller.
  3.  Heat the pan and spread.

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Chapatti

Chapatti is a soft, unleavened flatbread from South Asia made with whole wheat flour, water, and salt, cooked on a hot griddle.

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