Ingredients:
- Red Bellpepper
- Yellow Bellpepper
- Chicken Breast
- Mushroom
- Carrot
- Garlic
- Onion
- Chives or Spring Onion
- Sesame Seed
- Sesame Oil
- Chicken Bouillon
- 2 tbsp. Oyster Sauce
- 2 tbsp. Soy Sauce
- Dangmyeon Noodle
Procedure:
Preparing the Noodles:
- Soak the noodles in the water with 2 tbsp. soy sauce. After soaking, put in a bowl then put 2 tbsp. sesame oil.
- In a separate bowl, mix the sauce (oyster sauce, chicken bouillon and the saoy sacue).
Cooking Procedure:
- In a cookware, sauté the garlic and onion, then add the chicken breast.
- Add all the vegetables and the noodles.
- Pour the sauce and stir.
- Cover the cookware, set the temperature in medium heat for about 20 minutes.
